My delicious starter of Mackerel with homemade gluten and yeast free bread
I chose Hake for my main course with creamy mash and vegetables with a tasty sauce made especially for me. It was delicious!
The waiter was very helpful when it came to choosing courses he talked everything through with me first and checked with the kitchen which options would be suitable.
The dessert was extra special It was meringue poached I think, with strawberries and chocolate sauce. Pretty special!
My Sons and their girlfriends were blown away by the quality and taste of the food, making the evening all the more perfect.
The Dining room is most certainly a great choice for celebrations or a romantic dinner for two.
Always a good idea to inform the restaurant of any food intolerances or allergies. when booking a table.
A big thanks to Tony Tobin and his team for a very memorable evening.