I made these new cookies today, and as they were so delicious I wanted to share the recipe straight away.
I’ve eaten two already and they are not even cold , a crisp outside with a soft chocolatey and nutty inside . I hope you enjoy them too.
Recipe –
100g ground almonds
2 tbsp coconut flour
2 tsp cacao
1/2 tsp salt
1/2 tsp bicarbonate of soda
1/4 cup desiccated coconut
1/4 cup chopped hazelnuts
1/2 cup dark chocolate chips gluten free
1/4 cup maple syrup
70g melted unsalted butter
1 beaten large egg
Method
mix together all the dry ingredients
add the melted butter , maple syrup and beaten egg
stir together well
mould small balls of cookie dough and pop onto a lined baking sheet
bake in a pre heated oven 170c for 14 mins
cool on a wire rack
Enjoy !